Description
Cassida Fluid DC 32 is a multi-purpose fluid for a range of applications in food processing equipment, including use as an absorbent for solvent recovery in the vegetable oil industry, in the can industry, and for closed or atmospheric pressure indirect heating systems.
The liquid is specially developed taking into account the strict regulations existing in the food industry. The product is made from synthetic ingredients selected for their ability to meet the stringent requirements of the food industry.
NSF registered for use in direct contact environments (Class 3H) and where there is a risk of accidental food release (Class H1 and HT1). The product contains substances approved by US 21CFR 172.878 for use in lubricants with a potential for direct contact, and US 21CFR 178.3570, 178.3620 and 182 with a potential for incidental food contact.
| Specifications | Endorsements | Fuchs recommendations |
|---|
• NSF 3Н, Н1, НТ1 • Kosher •Halal • | • • • • | • • • • |
Typical characteristics
| Indicators | Unit | Meaning | Method |
NSF registration number
|
| 144688 |
|
Density at 15°C
| g/ml | 0.830
| ISO 12185
|
| Kin. Viscosity at 40°C | mm 2 /s | 32
| ISO 3104
|