Description
Cassida Grease EPS 00, 1 and 2 are high quality extreme pressure lubricants specifically designed for the lubrication of equipment used in the beverage and food processing and packaging industries. The lubricants contain a complex aluminum thickener, synthetic oil and special additives that meet the most stringent requirements of the food industry.
NSF Registered to ISO 21469, NSF Registered (Class H1) for use where there is a potential for incidental food contact. The substances contained in these products are approved by US 21 CFR 178.3570, 178.3620 and 182 for use in lubricants with incidental food contact.
| Specifications | Endorsements | Fuchs recommendations |
|---|
• NSF H1 • NSF ISO 21469 • Kosher •Halal | • • • • | • • • • |
Typical characteristics
| Indicators | Unit | Meaning | Method |
NSF registration number
|
| 144709 |
|
NLGI class
|
| 1
|
|
| Kin. Viscosity at 40°C | mm 2 /s | 220
| ISO 3104
|
| Kin. Viscosity at 100°C | mm 2 /s | 25
| ISO 3104
|